Golden Corral Bread Pudding Recipe Easy Kitchen Guide
Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Simply delicious bread pudding
Preheat the oven to 350 degrees F. Grease a 8x11 baking dish. Combine the milk and butter in a saucepan over medium-high heat. Cook to 170 degrees F then remove from the heat and set aside to cool. In a mixing bowl, beat the eggs with an electric mixer until frothy. Add the brown sugar, cinnamon, and salt and mix well.
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Golden Corral Bread Pudding through vanilla sauce is a delicious and popular dessert. Find going how to make it with this effortless copycat recipe. Golden Fencing Scratch Pudding with vanilla sauce is a delicious and public dessert.. Handful make delicious bread for the Golden Corral, would their lolly pudding be any different? Melted.
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To bake the bread pudding to perfection, preheat the oven and pour the mixture into a greased baking dish. Ensure that the bread is fully soaked in the liquid. Bake the pudding for about 40 minutes or until it turns golden brown and puffy. Once done, remove it from the oven and let it cool slightly before serving.
20 Golden Corral Copycat Recipes Nutmeg recipe, Bread pudding
Inspired By Golden Corral Pot Roast. On hectic days, this is so quick and easy to prep! Convenient packages of dressing and gravy combine to create a sauce worthy of a fall-apart roast. For a filling meal-in-one, serve with mashed potatoes and ladle the juices over top. —Arlene Butler, Ogden, Utah.
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Unwrap the bread pudding from the plastic wrap. Place the unwrapped bread pudding in a microwave-safe dish. Heat the bread pudding in the microwave in 20-30 second intervals, checking and stirring between intervals until it's heated evenly throughout.
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Crafting the Golden Corral Bread Pudding. Now that we've assembled our ingredients, let's dive into the delightful process of creating Golden Corral's signature Bread Pudding. Step 1: Preparing the Bread. Cubing the Bread: Start by cubing the day-old bread into bite-sized pieces. The slightly stale bread is ideal as it absorbs the custard.
Golden Corral Bread Pudding Recipe
Place milk, butter, sugar, vanilla, flour, and salt in a saucepan. Bring to a low boil for 3 to 4 minutes, stirring constantly. Remove the vanilla sauce from the heat and cool for 5 minutes. To serve the bread pudding: Pour half of the sauce on warm bread pudding. Place the remainder of the sauce in a serving bowl.
Golden Corral Bread Pudding Recipe
[VIDEO] Traditional Bread Pudding Recipe, With a Twist Warm up your winter with this sweet treat. Patch Staff, Patch Staff. Posted Tue, Jan 21, 2014 at 12:00 pm ET. Reply.
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Add brown sugar and cinnamon to beaten eggs. When milk is cool enough, add egg mixture making sure that the egg mixture does not curdle. Add bread cubes and stir carefully, do not beat. Place into a well-greased 8 x 11 inch pan. Place in a preheated oven at 350 degrees F for about 40 minutes; Test with a wooden pick for doneness.
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Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish. In a large mixing bowl, combine the milk, sugar, eggs, vanilla extract, cinnamon, and nutmeg. Whisk until well blended. Add the torn bread pieces to the milk mixture and let them soak for about 15 minutes.
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2. Spray the bottom and sides of a 9-inch by 13-inch baking dish with non-stick cooking spray. 3. Place the cubed bread into the greased dish. 4. In a medium bowl, whisk together the half-and-half, sugar, eggs, butter, cinnamon, nutmeg, and vanilla extract. 5. Pour the mixture over the cubed bread. 6.
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Step 2. Beat eggs and add salt, brown sugar, and cinnamon. As soon as the milk is cool enough, add the egg mixture, making sure that it does not curdle. Step 3. Stir the bread cubes carefully, but do not beat. Pour into an 8″ by 11″ pan. Place in a preheated oven and bake for about 40 minutes, check with a toothpick.
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Set aside to cool. In a large mixing bowl, combine the cubed french bread, beaten eggs, cinnamon, brown sugar, and salt. Slowly pour the cooled milk and butter mixture over the bread mixture, stirring gently until all of the bread is coated. Pour the mixture into a greased 9×13 inch baking dish.
Golden Corral's Bread Pudding is listed (or ranked) 7 on the list
3 Cups French bread cubed and partially dried 1/2 Cup melted butter 2 Cups whole milk 2 eggs beaten 1 teaspoon cinnamon 1/4 teaspoon salt 1/3 Cup brown sugar (dark)
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The Tale of Golden Corral Bread Pudding 1. A Dessert Classic. Golden Corral's bread pudding is more than just a dessert; it's a classic that has graced the tables of countless diners across the nation. This comforting treat, with its soft texture and rich flavors, is a testament to the joy that comes from simple, well-crafted recipes. 2.